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Thai Keflavik |Main Corse

Noodles

301. Pad Thai (Our most popular noodles)
Soft fried rice noodles in tamarind sauce with chicken or prawns,
eggs, bean sprouts, chives, along with Chinese crushed and roasted peanuts...................................................................................1.890 kr.

302. Pad See Lew (The headwaiter recommends this one)
Stir fried rice noodles in a soya sauce with chicken or pork and broccoli....................................................................................1.890 kr.

303. Guay Tiaw Raadna Kai, Moo or Ta Lay (This one is unusual)
Fried rice noodles topped with your choice of chicken, pork or seafood gravy and broccoli,
carrots and mushrooms.........................................................1.890 kr.

304. Mee Laung Pad Kai (Everybody loves this one)
Egg noodles with chicken and vegetables.............................1.890 kr.

Rice

305. Khow Paad Kai,  Moo, Nuae, or Prawn
Fried rice with a choice of chicken, pork or prawns and vegetables...........................................................................1.890kr.

306. Khow Paad Supparod Kai, Moo or Goong
Pineapple fried rice with a choice of chicken,
pork or prawn and vegetables...........................................1.890 kr.

307. Khow Paad Nam Prig Paw Kai, Moo, Nuae
Chilli jam fried rice with a choice of chicken or pork and vegetables.........................................................................1.890 kr.

Not served with rice

Versatility 

Although Thai people prefer hot and spicy food there are plenty of
mild dishes. Thai food never tastes plain. It can be cooked so it
pleases all different kinds of palates. There are so many different
ingredients and ways of cooking that you will constantly discover
new tastes and flavours no matter how often you have Thai food

Meat

401. Kai Paad Med Mamaung (Moms love this one)
Stir fried chicken with cashew nuts and vegetables..........2.390 kr.

402. Paad Kra Praw Kai, Moo, Nuae (Fresh chilli can make miracles happen)
Stir fried meat in oyster sauce with a choice between chicken or pork served with vegetables, chilli and basil.....................2.390 kr.
With lamb or beef..............................................................2.690 kr.

403. Paad King Kai, Moo, Nuae (Ginger has been one of the cornerstones of oriental naturopathy for millenia)
Stir fried meat in oyster sauce with a choice between chicken or pork served with vegetables and fresh ginger...................2.390 kr.
With lamb or beef...............................................................2.690 kr.

404. Poad Puk Rum Mit Kai, Moo, Goong
Stir fried mixed vegetables in oyster sauce with a choice of chicken, pork or prawn.....................................................................2.390 kr.
With lamb or beef...............................................................2.690 kr.

405. Paad Preran Wan Moo or Kai (Impossible to go wrong with this one)
Stir fried pork or chicken in a sweet and sour sauce with vegetables.........................................................................2.390 kr.

Decoration

Thai cuisine is an exquisite sensation for the taste buds and
visually striking in its presentation. Carvings of flowers, leaves
and abstract shapes into watermelons, roots and tomatoes
are highly respected technical skills for traditional Thai cooks.
It can take as long to work on the visual presentation as it takes to cook the food.

Deep fried fish and chicken wings

501. Pla Tod Samrod
Deep fried fish topped with sweet chilli paste, served with salad..................................................................................2.190 kr.

502. Pla Tod Priean Wan
Deep fried fish topped with sweet and sour sauce, served with salad...................................................................................2.190 kr.

503. Pla Tod Sauce Makam
Deep fried fish topped with tamarind sauce, served with salad...................................................................................2.190 kr.

504. Puk Tod Krob
Deep fried chicken wings, salt and pepper.........................2.090 kr.

505. Goong Tod (Great side dish)
Deep fried prawns in sweet and sour sauce.....................2.090 kr.

Creativity

Thai cuisine is globally considered a gastronomical form of art. The creativity comes from a deeply engrained love of the Thais for good food.The broad range of ingredients, herbs, vegetables, fruits and spices lends itself to exploration. The combinations are endless. Time and time again Thai people come up with new ways of combining theirfood, which results n an exciting range of dishes.

Curry dishes

601. Gaeng Kaeyw Kai, Moo or Neav
You can choose between chicken or pork in green curry with vegetables..........................................................................2.490 kr.
With lamb or beef...............................................................2.740 kr.

602. Gaeng Ped Kai, Moo or Neav
You can choose between chicken or pork in red curry with vegetables.........................................................................2.490 kr.
With lamb or beef..............................................................2.790 kr.

603. Panang Kai, Moo or Neav (Our friends drive a long way for this one)
You can choose between chicken or pork in panang curry with vegetables.........................................................................2.490 kr.
With lamb or beef..............................................................2.790 kr.

604. Gaeng Massaman Kai, Neav or Kae (Most popular curry dish of the house)
You can choose between chicken or pork, in massaman curry
with potatoes and onions..................................................2.490.kr
With lamb or beef.............................................................. 2.790 kr.

605. Gaeng Kaeyw, Gaeng Ped Ta Lay
Green or red curry in a seafood dish with vegetables........2.990.kr

606. Panang Lobster (Thai Reykjavík’s pride)
Lobster in panang curry with vegetables............................4.290.kr

Þú hefur val milli gufusoðinna hrísgrjóna og kókoshrísgrjóna

Convenience

Thai dishes are eaten with a fork and a spoon. Meals are prepared
in a way that no knife is necessary. Meat and fish are cut into
smaller pieces, facilitating the way the food is eaten.
The spoon brings the food to the lips, not the fork.

Vegetarian

701. Vegetarian Spring Roll
Deep fried spring rolls with mixed vegetables...................1.990 kr.

702. Tom Yam Vegetarian
Spicy soup with broccoli, mushrooms, white cabbage and carrots...............................................................................1.990 kr.

703. Tom Kha Vegeterian
Spicy tofu soup with broccoli, mushrooms, white cabbage and carrots..............................................................................1.990 kr.

704. Pad Puk Rum J.
Stir fried mixed vegetables and tofu with soya sauce.......2.090 kr.

705. Pad Praeyw Wan J.
Stir fried mixed vegetables and tofu with sweet and sour sauce................................................................................2.090 kr.

706. Pad Kra Praw
Stir fried mixed vegetables with basil, chilli and tofu with soya sauce................................................................................2.090 kr.

Harmony

Harmony between dishes is the greatest ambition in Thai cuisine.
It is every cook's desire. Thai cuisine melts eastern and
western influences into one.

   
Thai Keflavík | Hafnargötu 39 | 230 Reykjanesbær | Tel: +354 421 8666
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